Peter's Fine Dining

• FRENCH VANILLA ICE CREAM$12
• COPPA SPAGNOLA GELATO$16
• STRAWBERRY GRAND MARNIER RAINBOW SORBET$15
• LIQUEUR PARFAIT$15

  with Amarena cherries

• BOB’S MEXICAN COFFEE (prepared and flambéed tableside)$16
• CRÈME BRULEE$13

Desserts Prepared Tableside

• CHERRIES JUBILEE “POUR DEUX” OVER ICE CREAM$28

  Cherries and liqueur flambéed and served over vanilla ice cream

• CRÊPES SUZETTE “POUR DEUX”$28

  Crêpes sautéed in butter, brown sugar, orange juice, cognac and flambéed with Grand Marnier

• BANANAS FOSTER “POUR DEUX”$28

  Bananas sautéed in butter, brown sugar, cinnamon and banana liqueur flambéed with rum Served over vanilla ice cream. Scandalously delicious!

Specialty Coffees (2 oz)

• IRISH COFFEE (prepared and flambéed tableside)$16

  Irish Mist, Irish Whiskey

• SPANISH COFFEE (prepared and flambéed tableside)$16

  Brandy, Kahlua

• MONTE CRISTO COFFEE (prepared and flambéed tableside)$16

  Grand Marnier, Kahlua

• NUTCRACKER COFFEE (prepared and flambéed tableside)$16

  Amaretto, Bailey Tequila blanco, Kahlua ’s, Créme de Cacao

Perfect Desserts

• CHOCOLATE TEMPTATION$15

  Made with Equadorian Cacao, covered in chocolate glaze

• LIMONCELLO MASCARPONE CHEESECAKE$15

  Lemon infused mascarpone

Digestifs (2 oz)

• AVERNA SICILIANO$19
• AMARO MONTENEGRO$19
• AMARO “66” INVECCHIATA$25
• GRAPPA SARPA DI POLI$21
• AMARONE BARRIQUE GRAPA$26
• HENNESSY XO$38
• LOUIS XIII$290
• TAYLOR FLADGATE PORT

  10 YEAR $18 20 YE 40 YEAR $45

• MACALLAN 15 YEAR$28
• CARDHU 12 YEAR$18
• AR$29

Specialty Liquers and Brandies (1 1/4 oz)

• COURVOISIER XO$38
• ARMAGNAC V.S.O.P.$21

Single Malts (1 1/4 oz)

• JOHNNY WALKER B LUE$55
• GLENFIDDICH 12 YEAR$16
• G
• GLENLIVET 15 YEAR FRENCH OAK$19
• DALWHINNIE 15 YEAR$22
• LENLIVET 12 YEAR$17
• BALVANIE 12 YEAR DOUBLEWOOD$22
• LAGAVULIN 16 YEAR$24
• MACALLAN RARE CASK$45
• OBAN 14 YEAR$21
• ICE WINE VIDAL$19

Appetizers

• BALTIMORE-STYLE CRAB CAKES$28
• FRESH JUMBO SHRIMP COCKTAIL$42

  Served with a homemade tangy cocktail sauce “Bigger is Better”

• SMOKED SALMON$18

  In-house Scottish smoked with capers and onions

• ESCARGOTS BOURGUIGNON$18

  Served in garlic butter and Pernod

• CANADIAN SCALLOPS WRAPPED IN BACON$28
• BAKED OYSTERS A LA CYRANO’S$30

  Baked oysters with sautéed chopped bacon, onions and wine

• OYSTERS ROCKEFELLER$32

  Baked oysters on a bed of Pernod spinach and bacon, topped with Hollandaise

• FRESH OYSTERS ON THE HALF SHELLMARKET PRICE

Soups

• FRENCH ONION SOUP AU GRATIN$17
• CREAMY LOBSTER BISQUE WITH COGNAC$19
• GARDEN GREENS$9

  Fresh mixed green salad with a choice of dressing

Salads

• TOMATO SALAD$18

  Tomatoes, red onions, drizzled with aged Balsamic vinegar, extra virgin Olive Oil and crumbled Danish blue cheese

• CLASSIC CAESAR SALAD$44

  Prepared tableside for a minimum of two. In-house dressing, croutons, bacon, freshly grated Parmigiano Reggiano

• GREEK SALAD$17

  Fresh tomatoes, cucumbers, peppers, red onions, romaine, feta cheese and Kalamata Olives

Specialty Steaks

SERVING USDA PRIME BEEF Dry aged in-house (minimum 45 days) and hand cut (wrapped in bacon) Dry aged USDA Prime Served with in-house peppercorn and Béarnaise sauce

• NEW YORK STRIPLOIN
• PETER’S FAMOUS
• SLOW ROASTED PRIME RIB
• 8 oz.$62
• 12 oz.$85
• 16 oz.$98
• LADY’S CUT$62
• REGULAR CUT (14 oz.)$71
• PETER’S CUT (24 oz.)$87
• PRIME RIB DIP AU JUS$38
• RIBEYE STEAK
• 16 oz.$85
• BONE-IN (24 oz.)$98
• 6 oz.$61
• 8 oz.$76
• 12 oz.$93
• FILET MIGNON
• BARBECUE BACK RIBS Tasty and real meaty!$47

  Two Ways: (A) Tangy barbecue (B) Olive oil, oregano, lemon (“the Greek way”)

• DOUBLE CUT LAMB CHOPS$65
• CHATEAUBRIAND$220

  The heart of beef tenderloin, done to your taste and carved at your table surrounded with mushrooms, asparagus tips, baked tomato and an array of vegetables (with Béarnaise sauce)

• CHICKEN OREGANO$43

  Olive oil, oregano, lemon (“the Greek Way”)

• STEAK DIANNE (COOKED TABLESIDE)$82

  Beef tenderloin with garlic, mushrooms and green onions finished in a Brandy wine reduction

• Blue cheese crusted with a fig reduction
• 6 oz. CENTER CUT BEEF TENDERLOIN$71
• THE “PEPPERCORN” STEAK$90

  12oz. striploin wrapped in peppercorns and served in a rich wine sauce finished tableside

Selections for Two

• PORTERHOUSE (32 oz.)$170
• TOMAHAWK STEAK (50 oz.)$250

Selections from the Sea

Broiled, served with tangy lemon butter or Mediterranean style A classic delicate fish served meuniere or almandine finished tableside

• JUMBO CANADIAN SEA SCALLOPS$68

  Pan seared in wine, garlic and herbs

• JUMBO SHRIMP$74

  Broiled and served with tangy lemon butter sauce

• ALASKAN KING CRAB LEGSMARKET PRICE

  Broiled and served with drawn butter

• BROILED LOBSTER TAILSMARKET PRICE

  Two 9 oz. tails served with drawn butter

• SEAFOOD PLATE (for one or two)MARKET PRICE

  Combination of broiled lobster tails, shrimps, Alaskan King Crab legs and Canadian sea scallops served with drawn butter

• SINGLE LOBSTER TAILMARKET PRICE

  Generous 9 oz. tail served with drawn butter

Mixed Plates

• STEAK AND LOBSTERMARKET PRICE
• STEAK AND PAN SEARED SCALLOPS$80

  8 oz. Prime New York steak and pan seared scallops

• DOVER SOLEMARKET PRICE

  A classic delicate fish served meuniere or almandine finished tableside

• CENTRE CUT FILET OF SALMON$46

Accompaniments

Served with a Cajun spice dip Ask your server for today’s vegetarian special

• ASPARAGUS SPEARS HOLLANDAISE$18
• FRESH MUSHROOM CAPS$17
• THICK CUT ON
• SEASONAL VEGETABLES$13
• SWEET POTATO FRIES$17
• ION RINGS$15

  Served with a Cajun spice dip

Starter

• GREEK SALAD OR CAESAR SALAD
• ESCARGOTS BOURGUIGNON

  Served in garlic butter and Pernod

• CANADIAN SCALLOPS WRAPPED IN BACON

Choice of Entrée

• STEAK AND LOBSTER

  7 oz. USDA Prime New York Steak and a 6 oz. Lobster Tail

• 6 oz. FILET MIGNON (WRAPPED IN BACON)
• BROILED RED SPRING FILET OF SALMON

  Broiled and served with a tangy lemon butter sauce

• 10 oz. NEW YORK STRIPLOIN (AGED USDA PRIME)
• PETER’S FAMOUS PRIME RIB OF BEEF

  A generous portion cut thick and juicy to enhance the rich goodness of our top quality Certified Angus Beef

• PASTA PRIMAVERA

  Tossed in olive oil, seasoned vegetables and a light tomato sauce

Dessert

• Your choice of Coffee or Tea

Starter

• HOUSE MIXED GREENS OR CAESAR SALAD
• BALTIMORE STYLE CRAB CAKE

  erved with tarragon tartar sauce

Choice of Entrée

• 8 oz. NEW YORK CUT (USDA PRIME)
• 6 oz. FILET MIGNON (WRAPPED IN BACON)
• PETER’S FAMOUS ROAST PRIME RIB OF BEEF

  A generous portion cut thick and juicy to enhance the rich goodness of our top quality Certified Angus Beef

• BROILED RED SPRING FILET OF SALMON

  Broiled and served with a tangy lemon butter sauce

• BONELESS BREAST OF CHICKEN (OREGANO)

  Chicken breast cooked and sautéed in a lemon wine sauce and herbs

• PASTA PRIMAVERA

  Tossed in olive oil, seasoned vegetables and a light tomato sauce

Dessert

• Your choice of Coffee or Tea

Starter

• HOUSE MIXED GREENS OR CAESAR SALAD

Choice of Entrée

• 8 oz. NEW YORK CUT (USDA PRIME)
• PETER’S FAMOUS ROAST PRIME RIB OF BEEF

  A generous portion cut thick and juicy to enhance the rich goodness of our top quality Certified Angus Beef

• BROILED RED SPRING FILET OF SALMON

  Broiled and served with a tangy lemon butter sauce

• BONELESS BREAST OF CHICKEN (OREGANO)

  Chicken breast cooked and sautéed in a lemon wine sauce and herbs

• PASTA PRIMAVERA

  Tossed in olive oil, seasoned vegetables and a light tomato sauce

Dessert

• Your choice of Coffee or Tea

Salad

• HOUSE MIXED GREENS OR CAESAR SALAD

Choice of Entrée

• PETER’S FAMOUS ROAST PRIME RIB OF BEEF

  A generous portion cut thick and juicy to enhance the rich goodness of our top quality Certified Angus Beef

• BROILED RED ATLANTIC FILET OF SALMON

  Broiled and served with a tangy lemon butter sauce

• BONELESS BREAST OF CHICKEN (OREGANO)

  Chicken breast cooked and sautéed in a lemon wine sauce and herbs

• PASTA PRIMAVERA

  Tossed in olive oil, seasoned vegetables and a light tomato sauce

CLASSIC COCKTAILS (1.25 oz)

• AMARETTO SOUR

  Amaretto, sweet and sour mix, garnished with a slice of orange

• MOJITO

  Light rum, Club soda, mint leaves, sugar and lime juice

• NEGRONI

  Tanqueray dry gin, Campari Aperitivo, Sweet Vermouth, garnished with an orange slice

• OLD FASHIONED

  Wiser’s De Luxe, sugar, Angostura Bitters, lemon zest, Blended Whisky, Club soda, garnished with an orange slice and cherry

• SEA BREEZE

  Vodka, grapefruit juice, cranberry juice, garnished with a lime wedge

• SIDECAR

  Cognac, Grand Marnier, fresh lemon juice in a sugar rimmed glass

• WHISKY SOUR

  Canadian Rye Whisky, fresh lemon juice, simple syrup

• TOM COLLINS

  Bombay Sapphire Gin, fresh lemon juice, simple syrup

• PLANTER’S PUNCH

  Appleton Estate Extra 12 Year Dark Rum, fresh lime juice, fresh lemon juice, Grenadine, simple syrup and a dash of bitters

• SINGAPORE SLING

  Bombay Sapphire Gin, lemon juice, Grenadine and cherry brandy

• MOSCOW MULE

  Vodka, ginger beer, simple syrup, garnished with a slice of lime

MARTINIS (2 oz)

• LYCHEE MARTINI

  Vodka, St. Germain liqueur, lychee juice and lime juice

• ESPRESSO MARTINI

  Vodka, espresso coffee, Kahlùa, Bailey’s and simple syrup in a caramel lined glass

• ICE WINE MARTINI

  Gray Goose Vodka, ice wine, garnished with a frozen grape

BEER (330 ml)

• COORS LITE
• MOLSON CANADIAN
• MYTHOS (GREECE)
• PERONI (ITALY)
• HEINEKEN (HOLLAND)
• STELLA ARTOIS (BELGIUM)
• CORONA (MEXICO)
• GUINNESS (IRELAND)

• AMARETTO SOUR

  Amaretto, Sweet and Sour Mix, garnished with a slice of orange

• MOJITO

  Light Rum, club soda, mint leaves, sugar and lime juice

• NEGRONI

  Tanqueray Dry Gin, Campari Aperitivo, sweet Vermouth, garnished with an orange slice

• OLD FASHIONED

  Wiser’s De Luxe, Sugar, Angostura Bitters, lemon zest, Blended Whisky, club soda, garnished with an orange slice and cherry

• SEA BREEZE

  Vodka, grapefruit juice, cranberry juice, garnished with a lime wedge

• SIDECAR

  Cognac, Grand Marnier, lemon Juice, sugar rimmed glass

• TEQUILA SUNRISE

  Tequila, orange juice, Grenadine

• WHISKY SOUR

  Canadian Rye Whisky, fresh lemon juice, simple syrup, garnished with an orange slice and cherry

• TOM COLLINS

  Bombay Sapphire Gin, fresh lemon juice, simple syrup, garnished with an orange slice and cherry

• PLANTER’S PUNCH

  Appleton Estate Extra 12 Year Dark Rum, fresh lime juice, fresh lemon juice, Grenadine, simple syrup, dash of bitters, garnished with a cherry and orange slice

• SINGAPORE SLING

  Bombay Gin, lemon juice, Grenadine, cherry brandy

• BIRTHDAY KISS

  Galliano, Crème de Cacao, cream

• LAVENDER EMPRESS

  Empress 1908 Gin, lavender simple syrup, lemon juice with a splash of tonic

• ELDER FLOWER COLLINS

  SKYY Vodka, Chambord Royal and cranberry juice

• CITRUS MARTINI

  Gin, St. Germain liqueur, lemon juice, garnished with a lemon wedge

• RED HOT COCKTAIL

  Cinnamon Whiskey, cranberry juice, lime juice, simple syrup, garnished with a cinnamon stick and cherry

• PRETTY IN PINK

  Vodka, raspberry Sour Puss, pineapple juice, cranberry juice, simple syrup and lemon juice

• ESPRESSO MARTINI

  Vodka, espresso coffee, Kahlúa, Bailey’s, simple syrup, in a caramel lined glass

• BOURBON APPLE CRISP

  Maker’s Mark Bourbon, simple syrup, apple cider, garnished with a cinnamon stick

• MOSCOW MULE

  Vodka, ginger beer, simple syrup, garnished with a slice of lime

• FLOWER DROP

  St. Germain liqueur, Grey Goose Vodka, simple syrup and lemon juice

WINE BY THE GLASS 7OZ

• PETER’S HOUSE WINE RED 7oz GLASS 1/2 LITER BOTTLE
• SAINT ÉMILION CALVET (Bordeaux) Cabernet Sauvignon$19 $35 $72
• LA LEPRE DELLE FONTI (Toscana) Merlot$19 $35 $68
• MASI (Veneto, Italy) Campofiorin$19 $37 $64
• PARINGA (Australia) Shiraz$19 $35 $67
• VILLA ANNABERTA (Italy) Ripasso Superiore$20 $42 $70
• PETER’S HOUSE WINE WHITE 7oz GLASS 1/2 LITER BOTTLE
• TWO OCEANS (South Africa) Sauvignon Blanc$19 $35 $68
• LOUIS JADOT (France) Chardonnay$19 $37 $70
• CA’ VITTORIA DOCG BRUT (Italy) Prosecco$19 $65
• STEINMETZ WINTRICHER (Germany)Riesling $19 $72$37
• CABERT (Italy)Whispering Angel (France) Rosé $19 $70$42

Champagne

• MARTINI ROSSI ASTI$65
• MARTINI ROSSI ASTI 1/2 Bottle$46
• HENKELL TROCKEN$65
• VEUVE CLICQUOT BRUT$240
• VEUVE CLICQUOT BRUT 1/2 Bottle$100
• MOËT & CHANDON IMPÉRIAL$240
• DOM PERIGNON$575
• CRISTAL (LOUIS ROEDERER 2007)$750
• Pinot Grigio$19 $35 $70

Red Wine 750 ML BOTTLE

• ARGENTINA
• 19. Humberto Canale Estate Malbec (Mendoza)$68
• 20. Pascual Toso Limited Edition Malbec$64
• AUSTRALIA
• 13. Thorn-Clarke Barossa Shiraz (‘22)$88
• FRANCE
• 16. Louis Jadot Beaujolais$68
• 22. Château Pipau Saint-Émilion$160

  Grand Cru Bordeaux (‘18)

• 38. Saint-Émilion Calvet Bordeaux$72
• 39. Château Timberlay Bordeaux$69
• 41. Pierre Armandiue Gigondas Rhône (‘20)$98
• 42. Châteauneuf-du-Pape Rhône$96

  (La Fiole Du Pape)

• 50. Châteauneuf-du-Pape (‘23)$190

  (Famille Perrin)

• 51. Château Malescot Margaux$450

  Vintage (‘20)

• 54. Château Lafon-Rochet$245

  Saint-Estèphe Grand Cru (‘21)

• 57. Louis Jadot Pinoit Noir (‘23)$70
• SPAIN
• 6. Beronia Reserva (Rioja)$78
• 7. Marqués de Riscal Reserva (Rioja)$76

SELECT VINTAGE WINES

• GREECE

  WINE COUNTRY OF THE GODS. SHAPED BY SUN, SEA, AND ANCIENT SOILS, ITS WINES ARE VIBRANT AND TIMELESS—A TASTE OF HISTORY IN EVERY GLASS

• 43. Mega Spileo Estate Vintage Cabarnet Sauvignon (‘14)$120
• 47. Three Hundred Spartans Cabarnet Sauvignon (‘16)$150
• 48. Papaioanou Vintage Cabarnet Sauvignon (‘16)$130
• ITALY
• 14. Poderi Moretti Nebbiolo “Occhetti” (‘13)$125
• 15. Masi Costasera Reserva (‘18)$250
• 17. Marchesi di Barolo (‘21)$140
• 18. Poderi Moretti Barolo (‘18)$160
• 21. Masi Costasera Amarone (‘20)$140
• 23. Cesari Della Valpolicello Amarone (‘21)$130
• 24. Amarone Tommasi (‘21) (Cariano)$160
• 25. Il Grigio Chianti Riserva (‘22) (Tuscany)$88
• 27. Mazzei Ser Lapo Chianti Riserva Classico (‘22) (Tuscany)$110
• 58. Amarone Speri Della Valpolicella (‘20)$220
• 59. Banfi Brunello di Montalcino Vintage (‘20)$210
• 60. Tignanello Antinori Vintage (‘21)$450

White Wine 750ML BOTTLE

• CHARDONNAY
• 3. Louis Latour (France)$66
• $702. Louis Jadot Bourgogne (France)
• PINOT GRIGIO
• 6. Cabert Friuli (Italy)$70
• 7. Santa Margherita (Italy)$69
• SAUVIGNON BLANC
• 13. Kim Crawford Marlborough (New Zealand)
• OLD WORLD
• 17. $120
• 18. Domaine d’Henri Chablis (France, ‘22)$120
• $69

  Bouchard Père et Fils Pouilly Fuisse (France)

ON TAP (238 ml / 473 ml)

• BIRRA MORETTI

DOMESTIC (341 ml)

• COORS LITE
• MOLSON CANADIAN

IMPORT (330 ml)

• STELLA ARTOIS
• HEINEKEN
• CORONA
• GUINNESS DRAUGHT